A frightfully fun and delicious treat, Monster Mash is a sweet and salty snack mix perfect for Halloween parties or spooky movie nights. Packed with candy, pretzels, and popcorn, it’s a ghoulishly good way to celebrate!
Ingredients
- 4 cups popcorn (plain or lightly salted)
- 2 cups pretzels (mini twists or sticks)
- 1 cup candy corn
- 1 cup chocolate candy-coated pieces (like M&M’s)
- 1 cup mini marshmallows
- 1/2 cup white chocolate chips, melted
- 1/4 cup Halloween-themed sprinkles
Instructions
- Prepare the Base:
- In a large mixing bowl, combine the popcorn, pretzels, candy corn, chocolate candy pieces, and mini marshmallows. Toss gently to mix.
- Drizzle with White Chocolate:
- Drizzle the melted white chocolate over the snack mix. Use a spatula or your hands to gently toss everything together, ensuring the white chocolate coats the mix lightly.
- Add Sprinkles:
- While the white chocolate is still wet, sprinkle the Halloween-themed sprinkles over the mix.
- Set and Serve:
- Spread the Monster Mash onto a baking sheet lined with parchment paper and let it set for about 20 minutes, or until the chocolate hardens.
- Once set, break into clusters and serve in a large bowl or individual treat bags.
Nutrition (Per 1/2 Cup Serving):
- Calories: 150
- Carbohydrates: 23g
- Protein: 2g
- Fat: 6g
- Saturated Fat: 3g
- Sugar: 14g
- Sodium: 120mg
Tips for a Perfect Monster Mash
- Mix It Up: Add your favorite extras like gummy worms, caramel bits, or chopped nuts for variety.
- Color Theme: Use candy pieces and sprinkles in Halloween colors (orange, black, purple, and green) for a festive look.
- Make Ahead: Store in an airtight container for up to 3 days to keep it fresh.